Mango chicken lollipop

New way of eating lollipop🤗🤗

Find making video in below link

https://youtu.be/WdrBV-XUvEE

Ingredients:
For Marination
10 chicken lollipop pieces
2 teaspoon ginger garlic paste
1 teaspoon curd
3 tablespoon corn flour
Salt as per taste
1 teaspoon chilli powder

For making lollipop:
1 ripened mango
1 onion
Finely chopped garlic
2 chilli
1/4 teaspoon Garam masala
1 teaspoon Chilli powder or more if u want it spicy
2 teaspoon soya sauce
Salt

METHOD:
1. Take chicken in bowl and add all the marination ingredients and mix thoroughly.
2. Marinate for minimum of 1hr or overnight.

 
3. Deep fry the chicken and keep it aside.

4. Blend mango to smooth paste and keep it aside.
5. Heat oil in a pan and add chilli and garlic. 

6. After garlic is cooked add finely chopped onion and fry till it turn brown. 

7. Add mango puree and fry it.
8. Add other spice powder as mentioned and water. 

9. Let it boil for 5 minutes and add the deep fried chicken lollipops.
10. Mix the chicken with gravy and cook for few minutes. 

11. Let it become completely dry.
12. Garnish with coriander and ready to serve. 

Tips:
1. Use little tangy mango for the better taste.
2. If u want spicy and sweet taste like BBQ sauce then add honey at the end and cook for few minutes.